【明報專訊】Some flowers are preserved for culinary and medicinal use in both Chinese and western cultures. For example, preserved lily (百合) and chrysanthemum (菊花) are some famous ingredients in Chinese cuisine. More examples of edible preserved flowers are osmanthus (桂花), lavander (薰衣草), rose and hibiscus (大紅花). ■Glossary culinary (adj) 烹飪的 edible (adj) 可食用的 [Smarties' Power English 第194期]
|
| |
| |
