Horizon¡RPork
¡i©ú³ø±M°T¡jPork is the most widely eaten meat in East and Southeast Asia, and across the Western world.
¡»"Char Siu"
The Cantonese love "Char Siu" (barbecued pork), while westerners are fond of pork ribs. Don't miss out on the barbecue sauce!
¡»Tonkatsu
Tonkatsu is a Japanese food which consists of a breaded, deep-fried pork cutlet (¦×±Æ). It is often served with shredded cabbage.
¡»No pork on my fork
Don't treat your Muslim friend to any pork dishes. Muslims do not eat pork and pig derivatives (l¥Íª«) as they think pigs are impure.
[Smarties' Power English ²Ä223´Á]