Impossible Foods±óª§³Á·í³Ò¦X¬ù
¹ï¤âBeyond MeatªÑ»ù‘Cº¦¹O12%
¡i©ú³ø±M°T¡j¬ü°ê¤H³y¦×¥ø·~Impossible Foods©P¤GºÙ¡A¥¦©ñ±óª§¨ú¦V³Á·í³Ò¨ÑÀ³´Óª«º~³ùªº¨óij¡A¤½¥q«ü¥Ø«eºn«æ°È¬OÂX¤j¥Í²£³W¼Ò¡A¦]¨ä¨S¦³¯à¤O¬°³Á·í³Ò³oÃþ³W¼Òªº³sÂꩱ¨ÑÀ³²£«~¡C»P¦¹¦P®É¡AImpossibleªºÄvª§¹ï¤â¡u¤H³y¦×²Ä¤@ªÑ¡vBeyond MeatºÙ¡A¥¦»P³Á·í³Òªº½Í§P¡u¶i®i¶¶§Q¡v¡ABeyond Meat¹wp¥i¥Hº¡¨¬³Á·í³Òªº¥Í²£»Ý¨D¡C
Beyond MeatªºªÑ»ù¤jº¦12.47%¡A¦Ü83.89¬ü¤¸¡C¦Û¥h¦~5¤ëº¦¸¤½¶}¶ÒªÑ¡A¸Ó°¦ªÑ²¼¤wº¦¹O200%¡C
Impossible©|µLp¹º¤½¶}¤W¥«¡A¤£¹L¦æ¬FÁ`µô¥¬®Ô(Pat Brown)©P¤Gªí¥Ü¡G¡u§Ú»{¬°§Ú̦³¥i¯à¦b¬YÓ®ÉÔ¤½¶}¤W¥«¡C¡v
Impossible Foods±À¨â´Ú¤H³y½Þ¦×
¥H´Óª«³J¥Õ»s³yªº¤H³y¦×ªñ¦~¤j¨üÅwªï¡A§õ¹Å¸ÛºX¤Uªººû´ä§ë¸ê¡A¥H¤Î·L³n³Ð¿ì¤H»\¯ýµ¥§¡¦³¥÷§ë¸êImpossible¡A¸Ó¤½¥q©P¤G¥ç¦b¬ü°ê®ø¶O¹q¤l®i(CES)¤½¶}¨â´Ú¤H³y½Þ¦×·s²£«~¡A¤À§O¬OImpossible Pork(½Þ¦×)¤ÎImpossible Sausage(»¸z)¡C
·sªº¤H³y½Þ¦×²£«~¦b»´ä©M·s¥[©Yªº¼p®v¨ó§U¤U¶}µo¡A¥i¥Î¥H»s§@¿N½æ¡B»å¤lµ¥ÂI¤ß¡C¤¤°ê¬O¥þ²y³Ì¤j½Þ¦×®ø¶O°ê¡A¹w®Æ±N¦¨¬°Impossible Foodsªº«n¥«³õ¡Cº~³ù¤ý(Burger King)³¡¤À¬ü°ê¤À©±¡A¥ç±N©ó¥»¤ëµy«á¥HImpossible Sausage»s§@©w²£«~Impossible¤û¨¤¥]¤T¤åªv¡C