【明報專訊】Ingredients:

1 can of coconut milk

5 tablespoons of cocoa powder

2 tablespoons of powdered sugar (糖粉)

(1) Pour the can of coconut milk into a bowl. Refrigerate it overnight to allow it to thicken.

(2) Add the cocoa powder and the powdered sugar to the thickened coconut milk.

(3) Blend the mixture with a mixer until it becomes fluffy. It may take a few minutes.

(4) Fill the mousse into a piping bag (擠花袋). Pipe it into small glasses and serve!

■ Glossary

refrigerate (v) (通常指在冰箱中)冷藏

mixer (n) 攪拌器